Macaron Workshop

This legendary small pastry, made from almond meringue, is perfect for every occasion.

To bring this luxury pastry within your reach, Le Cordon Bleu Istanbul invites you to take part in a six hours macaroon workshop. This is the perfect setting in which to try making one of France’s most popular pastries. You will be immersed in the world of macaroons; by the end of the workshop, the technique for making them will no longer hold any secrets for you. To achieve this, the participants are guided by, and receive invaluable step-by-step advice from Le Cordon Bleu Pastry Chefs.

Content of the course:

  • French merengue macaron
  • Italian merengue macaron
  • Passion fruit ganache filling
  • Passion fruit jelly filling
  • Blueberry filling
  • Raspberry jam filling