June 18, Sustainable Gastronomy Day,
Chef, Gastronomy Writer, and Food Photographer Aydan Üstünkanat will be with us as our guest chef and will share the presentation of a special recipe in the field of Sustainable Gastronomy.
Don't forget to register for the event of Chef Aydan Üstünkanat.
18th of June 2021
*Event will take place at Zoom