You are invited to the LE CORDON BLEU OPEN HOUSE GASTROSHOW!

On Thursday, September 24, at 2:00 PM, Le Cordon Bleu Paris Instructor Chef Frédéric Hoël will present a special Boulangerie Gastroshow, demonstrating the preparation and presentation of recipes specially created for the event.

* To attend the event in person at the school:
Please make sure to register using the registration form below.

As capacity is limited, we kindly ask you to select the “From the School” option on the registration form and complete your details in full.

* Participation is free of charge.
* For transportation, please click here to view the Özyeğin University shuttle schedules.

* To attend the event online:
Please make sure to register using the registration form below.

* The online event will be held via Zoom.