"A Culinary Journey" Masterclass
"A Culinary Journey" Masterclass
26 August 2021
"A Culinary Journey" Masterclass
26th of August 2021
You are invited to our Masterclass of Le Cordon Bleu Alumnus Chef Umut Karakuş. He will present the "Topik" recipe which is featured in Le Cordon Bleu's newest cookbook "A Culinary Journey" on Zoom.
Prepare your pens and your papers and go on this delicious journey with us on the 26th of August 2021.
26th of August 2021, Thursday
04:00 pm (GMT +3)
*Event will take place at Zoom